Nutrition for kids
What is nutrition?
A selection of alimentary
food in bowls, as biological
science, organic chemistry, and biology advance, nutrition has become a lot of centered on metabolism and
metabolic pathways-organic chemistry steps through that substance within the
U.S. area unit reworked from one type to a different.
Nutrition conjointly
focuses on, however, diseases, conditions, and issues are often prevented or
reduced with a healthy diet.
Similarly, nutrition
involves characteristic however sure diseases and conditions could also be
caused by dietary factors, like poor diet (malnutrition), food allergies, and
food intolerances.
Nutrition for kids:
Tips for a healthy diet
Do you want your
kid to eat healthy foods, however, does one recognize that nutrients area unit
necessary and in what amounts? Here's a fast summary.
Introduction:
Nutrition for youths relies on
on equivalent principles as nutrition for adults. Everybody wants equivalent
forms of nutrients — like vitamins, minerals, carbohydrates, macromolecule and
fat.
So which is the best
thing to fuel your child's development and growth? Check these nutrition
basics for girls and boys at varied ages, supporting the newest Dietary tips for
Americans.
Consider these
nutrient-dense foods:
Protein. opt for food,
lean meat and poultry, eggs, beans, peas, soy product, and unseasoned bats and
seeds.
Fruits:
Encourage your kid
to eat a range of recent, canned, frozen or dried fruits — instead of a
beverage. If your kid drinks juice, confirm it's 100% juice while not extra
sugars and limit his or her servings.
Find for canned fruit
that says it's light-weight or packed in its own juice, which means it's low in
extra sugar. Confine mind that one-quarter cup of edible fruit counts united
cup-equivalent of fruit.
Vegetables:
Serve a range of recent,
canned, frozen or dried vegetables. Aim to produce a range of vegetables,
together with dark inexperienced, red and orange, beans and peas, starchy et
al, each week.
Choose for whole
grains, like food grain bread, oatmeal, popcorn, quinoa, or brown or wild rice.
Limit refined grains like the staff of life, alimentary paste, and rice.
Dairy.
Encourage your kid to eat
and drink lite or low-fat dairy farm product, like milk, yogurt, cheese or
fortified soy beverages.
Aim to limit your
child's calories from:
Added sugar. Limit extra
sugars. present sugars, like those in fruit and milk, aren't extra sugars.
samples of extra sugars embody sugar, corn sweetener, corn syrup, honey, etc..
Saturated and trans
fats.
Limit saturated fats —
fats that chiefly return from animal sources of food, like white meat, poultry, and full-fat dairy farm product. Search for ways to interchange saturated
fats with vegetable and nut oils, which offer essential fatty acids and E.
Healthier fats are naturally gifting in olives, nuts, avocados, and food. Limit
trans fats by avoiding foods that contain partly alter the oil.
If you have any queries
on nutrition for youths or specific issues about your child's diet, below you
see a list about nutrition
Do you have a Question about nutrition food? |
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Ages 2 to 3:
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Daily guidelines for
girls and boys
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calories
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1,000-1,400,
depending on growth and activity level
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Protein
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3-4 ounces
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Fruits
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1-3 cups
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Vegetables
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1-3 cups...
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Grains
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3-5 ounces
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Dairy
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2.5 cups...
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Ages 4 to 8: Daily guidelines
for girls
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Calories
|
1,200-1,800,
depending on growth and activity level
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Protein
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3-5 ounces
|
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Fruits
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1-1.5 cups...
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Vegetables
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1.5-3 cups
|
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Grains
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5-6 ounces
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Dairy
|
3 cups
|
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Ages 4 to 8: Daily guidelines
for boys
|
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Calories
|
1,200-2,000,
depending on growth and activity level
|
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Protein
|
3-5.5 ounces
|
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Fruits
|
1-2 cups
|
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Vegetables
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2-3.5 cups
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Grains
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4-6 ounces
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Dairy
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3 cups
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Ages 9 to 13: Daily
guidelines for girls
|
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Calories
|
1,400-2,200,
depending on growth and activity level
|
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Protein
|
4-6 ounces
|
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Fruits
|
1.5-3 cups
|
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Vegetables
|
1.5-3 cups
|
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Grains
|
6-7 ounces
|
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Dairy
|
4 cups
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Ages 9 to 13: Daily
guidelines for boys
|
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Calories
|
1,600-2,600,
depending on growth and activity level
|
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Protein
|
5-6.5 ounces
|
|
Fruits
|
1.5-2 cups
|
|
Vegetables
|
2-3.5 cups
|
|
Grains
|
5-9 ounces
|
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Dairy
|
3 cups
|
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Ages 14 to 18: Daily
guidelines for girls
|
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Calories
|
1,800-2,400,
depending on growth and activity level
|
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Protein
|
5-6.5 ounces
|
|
Fruits
|
1.5-2 cups
|
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Vegetables
|
2.5-3 cups
|
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Grains
|
6-8 ounces
|
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Dairy
|
3 cups
|
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Ages 14 to 18: Daily
guidelines for boys
|
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Calories
|
2,000-3,200,
depending on growth and activity level
|
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Protein
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5.5-7 ounces
|
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Fruits
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2-2.5 cups
|
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Vegetables
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2.5-4 cups
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Grains
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6-10 ounces
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Dairy
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3 cups
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