What is the difference between Yogurt and Curd?

What is the difference between  Yogurt and Curd?

Most of the individuals assume that curd is that the Indian term whereas yogurt is that the western term used, however, the very fact is that they each disagree slightly. it is a terribly fine line between them! that is nothing however the microorganism strain additional.

In  India, curd or dahi is ready by adding a touch little bit of curd to heat milk. This curd contains eubacteria because of the predominant strain whereas different strains will doable be there during a minute concentration. Commercially, most typically solely one strain of eubacteria is employed, that is that the carboxylic acid bacterium. The bacterium multiplies and ferments the milk to make your curd. The microorganism strength might vary from one unit to a different as a result of it depends on the curd you raise the milk.

On the opposite hand, yogurt or yogurt is ready exploitation just about an equivalent technique as used for curd however the The fermentation of milk is completed not by only 1 however 2 strains of the bacterium. Those square measure eubacteria Bulgaria and true bacteria thermophilus. Sometimes, different strains of eubacteria are also additional